Papad Churi
Ingredients:
Green Gram Flour (44%), Black Gram Flour (44%), Edible Vegetable Oil (Refined Palmolein Oil and Refined Cottonseed Oil), Spices and Condiments (4.94%) (Black Pepper, Cumin Powder, Red Chilli Powder & Asafoetida), Raising Agents (INS 500 (i) & INS 500 (ii)), Iodised Salt & Acidity Regulator (INS 330).
Annkoot Papad Churi is a delightful traditional Indian snack that brings a perfect blend of crunchiness, spice, and authentic flavors to every meal. Made by crushing crispy papads and mixing them with ghee, spices, and sometimes a hint of sugar or peanuts, this dish offers a burst of taste in every bite. Its irresistible crunch and rich aroma make it a mood-lifting accompaniment, whether enjoyed in breakfast with chai, paired with dal and rice for lunch, or served as a zesty side during dinner. Light yet flavorful, Annkoot Papad Churi effortlessly elevates any dining experience, making it a go-to comfort food for all occasions.
| Weight |
200gm |
|---|
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